Description
roken cashew nuts are small, irregularly shaped pieces of cashew nuts that have been fractured during processing. They are typically obtained when whole cashew nuts break apart either naturally or due to mechanical processes. Despite their smaller size and irregular shape, broken cashew nuts retain the same rich, creamy texture and nutty flavor as whole cashews.
Broken cashew nuts are often used in culinary applications where the appearance of the nut is not crucial, such as baking, cooking, or making nut-based sauces and spreads. They are valued for their versatility and can be used in various dishes to add flavor, texture, and nutritional benefits.
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