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Chiran gond
Tragacanth gum. Used as a thickener and emulsifier in food and cosmetics.
₹300.00 – ₹1,200.00
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Description
Chirman gond, also known as tragacanth gum, is a plant-based thickener and emulsifier derived from a shrub. It’s commonly used in food and cosmetic products to achieve a desired consistency and texture. In food applications, chiroman gond can be used as a thickener for soups, sauces, and even ice cream.
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