Nishasta Gandum
Nishasta gandum, or wheat starch, offers various health benefits, including preventing type 2 diabetes, improving digestive health, aiding in heart care, and potentially preventing childhood asthma. It’s also a source of carbohydrates, proteins, and minerals, contributing to its diverse medicinal applications. Additionally, it can help with dry cough and hoarseness, and some traditional uses suggest it can even aid in tuberculosis.
₹200.00 – ₹800.00
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2-3 Days
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Description
Nishasta gandum, or wheat starch, offers various health benefits, including preventing type 2 diabetes, improving digestive health, aiding in heart care, and potentially preventing childhood asthma. It’s also a source of carbohydrates, proteins, and minerals, contributing to its diverse medicinal applications. Additionally, it can help with dry cough and hoarseness, and some traditional uses suggest it can even aid in tuberculosis.
Detailed Benefits:
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Digestive Health:Nishasta gandum can be beneficial for digestive well-being, potentially improving overall gut function.
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Heart Health:It may contribute to heart health by potentially aiding in managing blood sugar levels, which can be beneficial for heart health.
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Metabolism:Some studies suggest it can help improve body metabolism, potentially aiding in weight management and overall health.
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Respiratory Support:Nishasta gandum is traditionally used to soothe throat irritation and improve hoarseness, potentially beneficial for respiratory health.
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Other Potential Benefits:Some traditional uses suggest it may help with dry cough, tuberculosis, and even improve memory.
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Nutritional Value:Nishasta gandum is a source of carbohydrates, proteins, essential fatty acids, vitamins, and minerals.
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